Regarding the food should really taste the cus-cusul (with chicken or lamb). It is found increasingly more often in major hotels buffet (being proposed as a specialist or during evenings Tunisia). Other specialties: Fatma fingers (pastry filled with chicken,
potatoes and capers), Tajine (meat and potato omelet), brick (triangle filled with tuna pate and half a boiled egg), chorba (soup).
Entertainment: pool, tennis courts, beaches, skiing, golf, riding, thalassotherapy (the Hotel Sol Azur).
Souvenirs: carpets, perfumes, pottery, embroidery